Fish in the Classroom
Delivering Fish in the Classroom to primary schools across the Forth’s Rivers. Classroom ‘rivers’ with salmonid eggs are delivered to schools for youngsters to rear,
Fish Friends is a program run through the Maine Council of the Atlantic Salmon Federation. For the first time ever our cub scouts have partnered with the YMCA to raise Atlantic Salmon from eggs to the time they are ready to be released in a permitted spot. We are so excited and have just received our 200 eggs on 2/15/19. The babies have EYES! We are educating the youth about Salmon and endangered species, how they became endangered and how, even as kids, they can help. At the end, with a successful tank we will be traveling to the Maine Forest and Logging Museum to release. Hopefully each kid can have their own baby salmon in a cup to place in the waters.
Details
Outreach and communication
Organization
Resources
Collaborating Organizations
Delivering Fish in the Classroom to primary schools across the Forth’s Rivers. Classroom ‘rivers’ with salmonid eggs are delivered to schools for youngsters to rear,
Drew Jamieson has been a salmon angler, conservationist and writer for almost 50 years. He is a Fellow of the Institute of Fisheries Management and
Field Guides for Listeners, a multi-disciplinary project collaboration between sound artist Jenni Schine and visual artist Jay White. This ongoing project draws attention to salmon
In order to make better informed decisions on development or restoration activities manager/planners require a comprehensive understanding of the cumulative effects of agents of change
The Bering Sea is an important summer feeding habitat for Japanese chum salmon and other salmon stocks such as pink, sockeye, and Chinook salmon. To
In this International Year of the Salmon I wanted to set up a project that would appeal to Anglers and Non Anglers alike.
The Atlantic
This is your chance to join like-minded people across the Northern Hemisphere to make a difference.
Register your salmon events or projects with us.
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